Couvert
Bread, butter, Salmon paste and olives – 4€
Soup
Fish soup – 6€
Carrot soup – 3,5€
French onion soup – 3,5€
Caldo Verde – 3,5€
Green beans soup – 3,5€
Chicken soup – 3,5€
Vegetables soup – 3,5€
To tame your lust
Clams ao Bulhão pato – 15,5€
Mussels – 13€
Fried Shrimp – 12€
Padron Peppers – 7,5€
Roasted Cheese – 6,5€
Beef Carpaccio – 11€
Sauted Mushrooms – 8€
Rosted Chorizo – 8€
Tenderloin “Pica-Pau” – 12€
Octopus Salad – 8,9€
Black Scabbardfish Marinade – 10€
Salads
Cottage Cheese and Honey – 13,5€
(Lettuce, cherry tomatoes, cottage cheese, raisins, walnuts, honey, mango and “vinagrette sauce”)
Caesar – 13,5€
( Lettuce, cherry tomatoes, chicken breast, anchovies, bacon, parmesan cheese and “caesar sauce”)
Salmon – 14,5€
(lettuce, tomatoes, onion, smoked salmon, egg, lemon, cape rand Cocktail sauce)
From the sea
“Pataniscas” fried shrimp – 13,5€
“Pataniscas” fried codfish – 13€
Açorda de Sapateira – 16,9€
Tiger Prawn (200gr) – 23,9€
Bass Filet – 16,9€
Salmon – 16,5€
Grouper with Shrimp Risotto – 21,9€
Cuttle Fish – 16,5€
Black Scabbardfish – 14,5€
Streak Fish – 18,9€
Pregado (2 persons) – 39,9€
Codfish with Maize bread – 14,9€
From the Meadow
Tenderloin Cepes – 22€
Grilled Tenderloin – 21€
Sirloin Cepes – 16,5€
Grilled Sirloin – 15,5€
Beef steak “Bitoque” – 13€
Burguer – 12€
Iberian Pork – 16€
Duck with Maize bread – 15,5€
Grilled Rib – 18,9€
À lagareiro (Hot olive oil with garlic)
Codfish – 16,5€
Octopus – 17,9€
Cuttle Fish – 16,5€
Tenderloin steak – 21€
Sirloin steak – 15,5€
Vegetarian
Quinoa Burguer – 12,5€