Restaurant with a magnificent view of the ocean, where having lunch, dinner or a snack within a relaxed environment, will allow you to enjoy excellent char-grilled plates served with friendliness.
Grelhas Restaurant is one of various commercial properties which form “Casa da Guia” a commercial and leisure space with a fully restored 19th century palace.
The beauty of this place will impress. The high cliffs with the sea at its feet provide a breathtaking view.
The 1895 palace, former summer residence of the Earls of Alcáçovas, today fully recovered and with well-tended gardens complete the surroundings of Grelhas restaurant.
In this competed balcony you can taste Portuguese cuisine flavours and aromas such as fresh charcoal grilled fish, meat or fish kebabs or delicious homemade desserts. Visit us and confirm this all!
RESTAURANTE GRELHAS
Bread, butter, Salmon paste and olives – 4€
Fish soup – 6€
Carrot soup – 3,5€
French onion soup – 3,5€
Caldo Verde – 3,5€
Green beans soup – 3,5€
Chicken soup – 3,5€
Vegetables soup – 3,5€
Clams ao Bulhão pato – 15,5€
Mussels – 13€
Fried Shrimp – 12€
Padron Peppers – 7,5€
Roasted Cheese – 6,5€
Beef Carpaccio – 11€
Sauted Mushrooms – 8€
Rosted Chorizo – 8€
Tenderloin “Pica-Pau” – 12€
Octopus Salad – 8,9€
Black Scabbardfish Marinade – 10€
Cottage Cheese and Honey – 13,5€
(Lettuce, cherry tomatoes, cottage cheese, raisins, walnuts, honey, mango and “vinagrette sauce”)
Caesar – 13,5€
( Lettuce, cherry tomatoes, chicken breast, anchovies, bacon, parmesan cheese and “caesar sauce”)
Salmon – 14,5€
(lettuce, tomatoes, onion, smoked salmon, egg, lemon, cape rand Cocktail sauce)
“Pataniscas” fried shrimp – 13,5€
“Pataniscas” fried codfish – 13€
Açorda de Sapateira – 16,9€
Tiger Prawn (200gr) – 23,9€
Bass Filet – 16,9€
Salmon – 16,5€
Grouper with Shrimp Risotto – 21,9€
Cuttle Fish – 16,5€
Black Scabbardfish – 14,5€
Streak Fish – 18,9€
Pregado (2 persons) – 39,9€
Codfish with Maize bread – 14,9€
Tenderloin Cepes – 22€
Grilled Tenderloin – 21€
Sirloin Cepes – 16,5€
Grilled Sirloin – 15,5€
Beef steak “Bitoque” – 13€
Burguer – 12€
Iberian Pork – 16€
Duck with Maize bread – 15,5€
Grilled Rib – 18,9€
Codfish – 16,5€
Octopus – 17,9€
Cuttle Fish – 16,5€
Tenderloin steak – 21€
Sirloin steak – 15,5€
Quinoa Burguer – 12,5€
live guincho
